Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320
Cashew Nut W320

Cashew Nut W320

Price 420.0 USD ($)/ Ton

MOQ : 25 Tons

Cashew Nut W320 Specification

  • Application
  • Culinary use, snacks, confectionery, bakery products, salads
  • Feature
  • High protein, vegan, gluten-free, cholesterol free, nutritious and healthy snack
  • Material
  • 100% Natural Cashew Nut
  • Product Type
  • Raw Cashew Nut Kernels
  • Treatments & Functions
  • Ready to eat; can be roasted, salted or used in cooking and baking
  • Age Group
  • All age groups
  • Use
  • Snack, confectionery, cooking ingredients, baking, desserts
  • Size
  • W320 (whole cashew kernels, 300-320 nuts per pound)
  • Volume
  • Variable, typically packed in 10 kg/50 kg bags or as required
  • Color
  • Light ivory/white
  • Shelf Life
  • 12 months from packing under recommended storage
  • Storage Instructions
  • Store in cool, dry place; keep away from moisture and sunlight
  • Foreign Matters
  • Nil or less than permissible limit
  • Nutritional Value (per 100g)
  • Energy: ~553 kcal, Fat: 44g, Carbohydrate: 33g, Protein: 18g
  • Grade
  • W320 (World Standard for Whole Cashew Kernels)
  • Broken Percentage
  • Less than 5%
  • Processing Type
  • Raw, unroasted, unsalted
  • Shape
  • Whole kernel, kidney-shaped
  • Taste
  • Mild, creamy, sweet
  • Packaging
  • Vacuum packed or nitrogen flushed bags or as specified
  • Moisture Content
  • Maximum 5%
  • Cultivation Type
  • Common/Organic as per requirement
  • Other Names
  • Kaju, Caju
  • Allergen Information
  • Contains tree nuts (cashew)
 
 

About Cashew Nut W320

Country of Origin Made in Cameroon
Grade W320
Color White
Packaging Size 10 kg
Packaging Type Tin
Processing Type Raw
Type Natural Wholes
Its nut, also known as cashew, is commonly eaten as food. People also use the nut to make medicine. Cashew is used for diabetes, high cholesterol, heart disease, stomach and intestinal (gastrointestinal) ailments, skin problems, and other conditions, but there is no good scientific evidence to support these uses


Superior Quality, World Standard

Our Cashew Nut W320 is the industry-leading grade for whole cashew kernels, prized for its light ivory appearance and uniform, kidney-shaped nuts. Strictly monitored for a moisture content below 5%, with minimal broken pieces and virtually no foreign material, each batch promises uncompromising quality and freshness.


Natural, Healthy, and Versatile Snack

These cashews, available in both common and organic varieties, are 100% natural and packed with nutrients. Naturally vegan, gluten-free, and cholesterol-free, W320 cashews are a healthful addition to any diet. Enjoy them as a standalone snack or use them to enhance a range of dishes, from bakery delights to savory curries.


Careful Packing and Long Shelf Life

To maintain peak freshness, our cashews are vacuum sealed or nitrogen flushed, packed according to client specifications in 10 kg or 50 kg bags. With a shelf life of up to 12 months when stored correctly in a cool, dry place away from sunlight and moisture, their taste and texture are preserved until you are ready to enjoy them.

FAQ's of Cashew Nut W320:


Q: How are Cashew Nut W320 kernels processed before packaging?

A: Cashew Nut W320 kernels are carefully harvested, shelled, and processed raw-meaning they are unroasted and unsalted. The nuts are thoroughly cleaned, sorted to meet the W320 grade standards, inspected for quality and foreign matter, and then vacuum-packed or nitrogen-flushed to ensure extended freshness.

Q: What makes the W320 grade of cashew nuts special?

A: W320 signifies whole cashew kernels with 300-320 nuts per pound, ensuring uniform size and beautiful appearance. This internationally recognized grade represents a perfect balance of quality, taste, and value, making it one of the most popular and versatile grades for culinary and snacking purposes worldwide.

Q: When is the best time to consume Cashew Nut W320 for maximum freshness?

A: For maximum freshness, it's best to consume Cashew Nut W320 within 12 months of the packing date. Always store them in a cool, dry place away from direct sunlight and moisture to retain their natural flavor and texture throughout the shelf life.

Q: Where can Cashew Nut W320 be used in cooking or baking?

A: Cashew Nut W320 can be enjoyed straight from the bag as a snack or incorporated into a wide range of culinary applications. Use them in desserts, confectionery, bakery products, creamy sauces, curries, salads, or as a garnish for various dishes for added crunch and nutrition.

Q: What nutritional benefits does consuming W320 cashew nuts offer?

A: W320 cashew nuts are naturally rich in healthy fats, protein, and essential minerals. With 553 kcal energy, 44g fats, 33g carbohydrates, and 18g protein per 100g, they are an excellent energy source, provide lasting satiety, and fit into vegan, gluten-free, and cholesterol-free diets.

Q: How should I store Cashew Nut W320 after opening the packaging?

A: After opening, transfer any unused cashews to an airtight container and keep them in a cool, dry place, away from moisture and sunlight. Proper storage helps maintain their crisp texture and creamy taste throughout the stated shelf life.

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