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Send InquiryRefined Red PALM Cooking OIL
Price 150.0 USD ($)/ Liter
MOQ : 50 Liters
Refined Red PALM Cooking OIL Specification
- Application
- Household, restaurant, culinary use
- Material
- Palm oil
- Feature
- Rich in antioxidants and vitamins A & E
- Product Type
- Refined Red Palm Cooking Oil
- Treatments & Functions
- Suitable for cooking and frying
- Age Group
- All age groups
- Use
- Cooking, frying, food preparation
- Size
- Standard bottle sizes
- Volume
- 1 Litre, 500 ML
- Color
- Red
- Shelf Life
- 12-18 months from packaging
- Storage Instructions
- Store in a cool, dry place away from direct sunlight
- Processing Type
- Refined
- Taste
- Natural, neutral to mild
- Nutritional Value
- High in beta-carotene, contains Vitamin E
- Cholesterol Content
- Cholesterol free
- Packaging Type
- Plastic bottle with screw cap
- Allergen Information
- Free from common food allergens
- Aroma
- Distinctive palm oil aroma
- Form
- Liquid
About Refined Red PALM Cooking OIL
Type
Palm Oil
Processing Type
Refined
Grade
A
Cultivation Type
Organic
Packaging
Vacuum Pack, Bulk, Drum, Plastic Bottle, Glass Bottle, Mason Jar, Gift Packing, Can (Tinned)
Show moreRefined Type
Fractionated Oil
Use
Cooking
Storage Type
Cool and Dry Place
Specification
Palm Oil
Shelf Life
24 months
Manufacturer
BioPharm
Ingredients
Organic Palm Fruits
Content
Organic Palm Fruit Oil
Address
US
Instruction for Use
Food
Place of Origin
Colorado, United States
Purity (%)
99.9
Volume (L)
20
Brand Name
Customization
Product name
Edble Oil Refined Palm Oil
Quality
100% Natural High
Usage
Cooking Frying Baking
Certification
ISO
Application
Edible Cooking Oil
Packing
1L 2L 3L 5L 18L
Processing
Refined 100% Pure
Cooking oil
REFINED EDIBLE COOKING OIL
Keywords
High-Quality Red Oil Palm Oil
Taste
Tastes Stronger Delicious
Color
Red Palm Oil
Refined Palm oil
Vegetable Oil CP8
Naturally Nutritious Choice
Our refined red palm cooking oil stands out for its impressive nutritional profile. It is high in beta-carotene-responsible for its rich red color-and packed with vitamin E, both powerful antioxidants. These nutrients support overall wellness and make this oil an excellent addition to everyday dishes for households and culinary professionals alike.
Versatile Culinary Applications
This palm oil is ideal for use in various cooking methods, including frying, sauteing, and food preparation. Its natural, mild flavor and distinctive aroma enhance the taste of both traditional and modern recipes. With its high heat stability, this oil caters to kitchens in homes and restaurants seeking both quality and performance.
FAQ's of Refined Red PALM Cooking OIL:
Q: How should refined red palm cooking oil be stored for maximum freshness?
A: To keep the oil fresh and extend its shelf life, store it in a cool, dry place away from direct sunlight. Always ensure the bottle is tightly closed after each use to prevent exposure to air.Q: What are the health benefits of using this red palm oil?
A: This oil is naturally cholesterol-free and rich in antioxidants such as beta-carotene and vitamins A & E. These nutrients support immune health, promote healthy skin, and help protect cells from oxidative damage.Q: When is it best to use refined red palm oil in cooking?
A: Refined red palm oil is versatile and can be used for daily cooking, frying, and food preparation. Its high smoke point makes it suitable for high-heat culinary applications without losing its nutritional integrity.Q: Where is this refined palm oil commonly used?
A: This oil is widely used in households and restaurants for various cooking methods. It is also popular among exporters, suppliers, and traders due to its quality and nutritional benefits.Q: What processes are involved in refining red palm oil?
A: The oil undergoes a refining process that removes impurities while retaining beneficial nutrients and antioxidants. This ensures a clean, neutral taste and a vibrant red color, making it safe and appealing for regular consumption.Q: How does red palm oil contribute to a balanced diet?
A: Red palm oil supplies important vitamins and antioxidants that may not be present in other cooking oils. Including it in your meals can increase your intake of these nutrients, supporting balanced nutrition for all age groups.
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